In this position, your flair for high standards of food preparation and superb presentation are called for. You will also help run all food outlets within the hotel, assist in the training of other chefs in good working procedures and take care of a broad range of other duties.
We require an enthusiastic Chef de Partie to join our well established kitchen brigade in our busy 4 star hotel. This position would be excellent for someone who would like to develop their exisiting skills for the future.
The position is offered on a permanent 35 hour contract that wil include split shifts, weekends and bank holidays.
To say thank you for your hard work and commitment we offer ad hoc rewards, i.e. shopping vouchers alongside monthly recognition schemes and an Annual Awards ceremony. You can develop your career through training courses and structured development programmes including ‘Rising Stars’. We also offer wide-ranging employee benefits including enhanced annual leave after one year’s service, special discounted rates across our Jupiter Hotels and Accor Group (subject to qualifying criteria), childcare scheme, Employee Assistance Programme and Healthcare Cash Plan to name but a few.
Set in 6 acres of private grounds, only a few minutes drive from York city, the Mercure York Fairfield Manor Hotel is an elegant hotel in which to base a break in the North. With marble fireplaces, oak panelled library and magnificent 19th century staircase, the country house style has been retained.
How to apply:
Once you click on apply now below, you’ll be taken to our website where you will complete our online Questionnaire. Please ensure you complete the questionnaire to be considered for this role.